shannan 
"Each of us has within ourselves, a spirit, an energy, a superhero that is screaming to be revealed. The art of physique perfection, our sport, our journey, our discipline... bodybuilding... is a means of expressing that inner being."
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Archive for July, 2009
Tuesday, July 7th, 2009
Who says food makes you fat…?
It is not about the food itself per say that makes you fat, it’s about how much and what types of foods you are eating daily… Eating a ton of foods that are the right ones, only increase your metabolism and keep you burning body fat. In some ways, the more the better….
I was at the post office today and a woman who works there, who I have gotten to know very well, always asks me nutrition questions. She is trying to loose weight and simply can’t. I try to give her little tips here and there but she still seems to be in the same boat. When I ask her what she eats, she says "not much"…
Only 3 meals a day, including granola and milk for breakfast, chicken salad for lunch and claims to eat the same thing for dinner… Tries not to snack but sometimes does… She says "really, I don’t eat that much."
I could go on and on but bottom line is…
-people think the less they eat, the more weight they lose, WRONG!
-people who claim they "don’t eat that much" are living in a fantasy world…
a) her goal is to eat less in order to lose (wrong mentality)
b) reality, she is eating a WHOLE LOT more than she thinks, even though it’s only 3 meals a day.
-Granola, why do people think this is good for you!!
Too much sugar and way too many calories for such a small portion.
-Milk, not absolutely a bad choice but when asked what kind… FULL FAT is a no no and also low fat or skim milk still has 12-13 carbs per serving!!! Most people use more than 8 oz. in a bowl of cereal or in a large latte, so that carb count and those calories will add up by the end of a day to MORE than what you should be consuming.
Hmmmm…??? why do so many people think it is the lack of food that is going to make you loose weight !?!? It is just the lack of certain foods that will make you leaner and help keep that weight off !!!
It is about balance and diets do not have to be SO RESTRICTIVE! It is just about learning how to balance your nutrients to keep your metabolism up and revving.
EAT THE RIGHT FOODS, LOTS OF THE GREENS AND LOW CALORIE CHOICES, FEEL BETTER AND GET LEANER!
However, we can take a page from the volumetrics approach and apply it to our bodybuilding and fat loss goals. We can learn to manipulate recipes and choose foods that get us feeling full without making us fat. In short, we can get ripped, and stay ripped, with practically no dietary suffering or excessive hunger.
When you volumize your diet, you don’t really need to count calories. Since you’re getting full at each meal, you’re naturally controlling caloric intake. As a side benefit, volumizing your diet will make you healthier and increase longevity, since the most filling foods are often the most health-promoting.
Here are a few ways to volumize some regular recipes:
• Instead of adding butter, bananas, syrup, peanut butter or other calorie-dense ingredients to recipes, use calorie-free extracts or imitation flavorings.
• Unsweetened applesauce can be used to replace vegetable oil in pancakes, muffins, and most baked goods.
• Add pure canned pumpkin into whole-grain pancake mix.
• For burgers, mix lean ground turkey and/or veggies with your ground beef.
• For spaghetti, cut out half the pasta and replace with sprouts.
• Replace half (or all) of the pasta in lasagna with sliced zucchini, squash, or eggplant.
• Use steamed and blended cauliflower in mashed potatoes to cut carbs and overall calories.
Posted in Training
Tuesday, July 7th, 2009
High levels of sugar in your bloodstream can turn off the gene that controls your sex hormones.
The simple sugars, glucose and fructose, are metabolized in your liver, with the excess stored as fat lipids. Excess fat synthesis deactivates your SHBG (sex hormone binding globulin) gene, causing your levels of SHBG protein to drop dramatically, and it is this SHBG protein that controls your testosterone and estrogen levels.
Too little SHBG protein means your body will produce too much testosterone and estrogen, which increases your chances of acne, infertility, polycystic ovaries, uterine cancer, and heart disease.
Said Dr. Geoffrey Hammond, lead researcher, “We discovered that low levels of SHBG in a person’s blood means the liver’s metabolic rate is out of whack – because of inappropriate diet or something that ‘s inherently wrong with the liver – long before there are any disease symptoms.”
This new study also challenges the previous conventional thought that high levels of insulin are to blame for the drop in SHBG, and that it’s actually the liver’s metabolism of sugar that counts.
New evidence of sugar’s devastating health effects keep rolling in at regular intervals, adding to the previous consensus.
Table sugar is made of glucose and fructose, also known as simple sugars, and limiting sugar in your diet is a well-known key to longevity. Your blood glucose levels actually rise slightly every time you eat. This is natural. However, the average American now eats about 2.5 pounds of sugar every WEEK, which is far from natural. With this kind of diet, your blood glucose levels may very likely become excessively elevated, and stay that way.
It is a well-proven fact that sugar increases your insulin and leptin levels, and decreases receptor sensitivity for both of these vital hormones. This can lead to:
- High blood pressure and high cholesterol
- Heart disease
- Diabetes
- Weight gain
- Premature aging
Controlling your insulin levels is one of the most important things you can do to optimize your overall health, and avoiding sugar is essential to doing this.
However, what many people forget is that there are other sources of sugar, many of which are far more predominant in your diet than table sugar.
Don’t Forget About these “Hidden” Sources of Sugar! High fructose corn syrup (HFCS) is present in virtually all processed foods, not just soda (which is now the number one source of calories in the United States). A quick look at the labels of the foods you have in your pantry; from crackers, to jams, to fruit juices and processed meat products, will give you an idea of just how widespread the use of this dangerous sweetener really is.
Part of what makes HFCS such an unhealthy product is that it is metabolized to fat in your body far more rapidly than any other sugar, and, because most fructose is consumed in liquid form, its negative metabolic effects are significantly magnified. Despite this fact, the delusion that fructose is an acceptable form of sugar is quite prevalent in many nutritional circles.
HFCS has also been linked to:
Adding insult to injury, nearly all the corn that the high fructose corn syrup is metabolized from comes from genetically modified corn, which is fraught with its own well-documented side effects and health concerns.
And, lastly, although not as dangerous as sugar or HFCS, eating too much of these other high-carbohydrate foods in the form of flour, grains, legumes, fruit, milk and starchy-vegetables such as corn and peas also put a dent in your health.
In fact, most age-related diseases could best be described as “Excessive Carbohydrate Consumption Syndrome,” because the scientific evidence is clear; foods high in carbohydrates turn to glucose, which raises your metabolism and trigger the release of disease-causing hormones like insulin, cortisol and adrenaline.
Keeping your metabolism low is key for long life and optimal health. A high metabolism excites hormones in your body that eventually cause age-related diseases.
The pathogenic effects of carbohydrates are slow, but sure. The “20-year rule” was coined to describe the length of time between the start of the high-carbohydrate diet and the onset of disease. The number of diseases, severity and time to develop is directly related to the percentage of carbohydrates in your diet.
One reason for this is that carbohydrates displace essential protein and essential fats in your diet, which causes a double health reversal. The carbohydrates themselves cause disease, and the deficiency of protein and fats contribute or cause other diseases.
The consumption of carbohydrates generally begins showing the disease effects in either one of two directions.
- Body fat accumulation leads to obesity, diabetes, heart disease, cancer, gallbladder disease, degenerative bone diseases and many others.
- Damage to the intestinal tract leads to leaky gut syndrome, inflammatory bowel diseases and a medical textbook listing of autoimmune diseases. These illnesses generally make the sufferer underweight and deficient in vitamins and minerals caused by poor digestion.
Avoid Getting Caught Up in Whole Grain Myth
Many people are surprised to learn that even whole grains can cause disease in both humans and animals. While whole grains are clearly superior to processed ones, they ultimately still break down relatively rapidly, and raise your insulin levels. About 15% of the population actually does well with them, but if you are one of the 85% of the population that struggles with insulin issues like being overweight, have high blood pressure, high cholesterol or diabetes, then you will want to radically limit your consumption of whole grains.
Whole grain breads and bagels are not the healthy food that people are lead to believe. All grains have high levels of omega-6 fatty acids, which are pro-inflammatory. Grains are a poor source of protein, and they are also the most allergenic of all foods.
How to Kick the Sugar Habit
As I’ve said, sugar can in fact be MORE addictive than drugs, because everyday we MUST eat… which would help explain why it’s so hard to just quit indulging in it. The sugar industry seems well aware of this fact, running a shrewd, well-oiled machine that will hook your children on their product right out of the cradle, if you let them.
So, instead of focusing on what you will be losing (junk foods, a negative focus); it helps to look at all the things you will be gaining, such as increased energy and a lower risk of many diseases. Meanwhile, you can enjoy healthy foods that are in-line with your nutritional type and well-being, such as meats, fresh veggies, nuts and seeds and other forms of good fats, and much more.
Posted in Training
Tuesday, July 7th, 2009
Nine Health Benefits of Sex
A good sex life is one way to stay happy, healthy and fit.For example, sex can actually cause you to get fewer colds. Research has shown that couples who have sex weekly have a 30 percent increase in immunoglobulin A, an antibody that fights infection. Sex can also help women have a more predictable period schedule, as a result of being exposed to male pheromones.
In addition, having sex reduces stress — for physiological as well as emotional reasons. Sex activates a nerve that has a calming effect. Having sex also lowers blood pressure, which reduces the risk of heart disease.
Sex can even reduce LDL (“bad”) cholesterol and increase HDL (“good”) cholesterol
- Get fewer colds because of an increase in immunoglobulin A, an antibody that fights infection
- Women can get more predictable periods because of exposure to male pheromones
- A better physical response to stress
- Lower blood pressure, which lowers your risk of heart disease
- Lower your bad cholesterol and increase your good cholesterol
- Help tone your abs, gluts and pretty much any muscle in your body
- Natural increases in estrogen improve the appearance of your hair, skin and nails
- Improve your memory because blood flow increases to your brain
- Increased feelings of motivation because of the release of endorphins
And this is actually only the tip of the iceberg. Sex has also been found to boost self-esteem and improve intimacy in your relationship. This is because sex and orgasms result in increased levels of the hormone oxytocin — the “love” hormone — that helps you feel bonded to your partner.
As oxytocin increases, so do hormones known as endorphins, which in turn lessens feelings of pain related to everything from headaches and arthritis to symptoms of PMS. It can also help you to get a better night’s sleep.
Further, for women, having sex can help strengthen muscles of your pelvic floor (the same ones used to stop urination). As you age, having strong pelvic floor muscles reduces your risk of accidents.
Of course, these benefits are assuming you’re having sex with a mutually monogamous partner — otherwise you risk catching a sexually transmitted disease.
Sexual Pleasure Begins in Your Brain
Your brain and nervous system control your sex glands and genitals, and this is why they also control your sexual desire, as well as orgasms. This is why, for example, visual images trigger sexual desire in both sexes.
Your brain stem also emits nerve impulses that control erectile function. These nerve impulses navigate through the erection center of your spinal column to the erectile tissue of your penis, where they trigger a chain reaction in the membranes of your vascular muscle cells. This sophisticated chain reaction is dependent on a messenger molecule called cyclic guanosine monophosphate, or cGMP.
However, this works in reverse as well; an erection softens as soon as another enzyme called phosphodiesterase starts to degrade the cGMP molecules.
Drugs like Viagra, Levitra and Cialis work by inhibiting phosphodiesterase, which may help maintain your erection. But, these pills will not create an erection in and of themselves. Your initial erection still has to be triggered psychologically. Without that initial impetus, potency pills will have no effect whatsoever.
This is also why these pills are ineffective for many men who take them hoping for a magic jack-in-the-box effect.
As you might suspect, because your sexuality is so intimately tied to your mind, anxiety, defensiveness, fear, and failure of communication are all destructive psychological forces that can take a heavy toll on your libido, whether you’re a man or a woman, by acting as road blocks to desire.
According to Professor Gert Holstege with the University of Groningen in the Nederlands, “Fear and anxiety need to be avoided at all costs if a woman wishes to have an orgasm.”
How to Improve Your Sexual Desire Naturally
If you’d like to take advantage of some of the health benefits that regular sexual activity has to offer, yet find that your desire just isn’t what it used to be, there are many natural tips that can help.
One of the first ones I recommend — again because sexual dysfunction can worsen due to stress and anxiety — is taking control of your emotions by learning the Meridian Tapping Technique (MTT) can really help. MTT is a technique that can help you effectively address your stress-related thoughts and leave you feeling calmer and more able to face your challenges, whatever they may be.
Your sexual fires may also be fanned simply by eating less sugar. High levels of sugar in your bloodstream can actually turn off the gene that controls your sex hormones.
Four other tips to give your libido a big-time boost include:
- Getting physically active. Studies have shown that men who engaged in regular physical activity lowered their risk of experiencing sexual dysfunction. Remember, when using exercise as a drug, it’s important to vary your routine and include the four types of exercise I describe in this video.
- Optimizing your diet based on your body’s unique nutritional type. We each have a unique nutritional type with varying demands for the ratios of macronutrients (fats, proteins and carbohydrates) to function optimally. When you’re eating the foods your body was designed to eat, you’ll notice improvements in every aspect of your health.
- Optimizing your vitamin D and insulin levels, as these simple measures have profound influences on every area of your health, including your sex life.
- Considering choline and vitamin B5 supplements. The neurotransmitter that triggers the sexual message, in both men and women, is acetylcholine (ACH). With too little ACH, sexual activity goes down. One way to safely and effectively enhance ACH levels in your body is to take choline supplements (1,000-3,000 mg) and vitamin B5 (500-1,500 mg).
Posted in Training
Tuesday, July 7th, 2009
Your ability to withstand stress-related, inflammatory diseases may be related to your personality. Especially in aging women, a lack of the personality trait known as extroversion may signal that blood levels of a key inflammatory molecule have crossed over a threshold linked to a doubling of risk of death within five years.
A study found that that extroverts, and in particular those high "dispositional activity" or engagement in life, have dramatically lower levels of the inflammatory chemical interleukin 6 (IL-6). Extroverts tend to be focused on the world around them and are most happy when active and surrounded by people. Introverts look inward and are shy.
Introverts vs. Extroverts, and Why Optimists Live Longer
The famous Swiss psychiatrist Carl Jung defined introverts as people who are shy and tend to look inward rather than to others, whereas extroverts focus on the world around them, desire to be around others, and tend to think happy thoughts and be more actively engaged in life.
Previous research has also linked the more extroverted trait of having a sunnier disposition with health benefits and longevity. One such study concluded that optimists tend to be better insulated against stress and depression because they develop more effective coping skills and usually have a more supportive social network than pessimists.
The ability to form strong ties with others has been shown to be one factor in being better able to handle stress, which may be another explanation for why extroverts have a lower inflammatory response.
Since this could very well be a case of “Which comes first, the chicken or the egg?” I think it does offer fuel to the idea that by changing your mind you can change your health.
Developing a more positive outlook and embracing life with greater zest can indeed have potent, positive consequences for your health.
Many are naturally shy, introverted people, but that doesn’t mean you have to stay that way. “Fake it ‘til you make it” is one way to go.
Become More Extroverted by… Exercising!???
Yes!
While the researchers were hesitant to conclude that exercise is a definite answer to how you can become more extroverted, they did state that it can be a part of the solution for those who wish to become more outgoing and socially engaged.
Past studies have linked exercise and extroversion, and daily physical activity has also been linked to lower IL-6 levels.
Again, it’s possible there’s a positive feedback loop between a lowered inflammatory response and improved ability to handle stress, with more optimistic and outgoing personality traits. One feeds and generates the other.
“Beyond physical activity, some people seem to have this innate energy separate from exercise that makes them intrinsically involved in life,” Dr. Chapman said.
It will be fascinating to investigate how we can increase this disposition toward engagement. Potentially, you might apply techniques developed to treat depression like ‘pleasurable event scheduling’ to patients with low dispositional energy, where you get people more involved in life by filling their time with things they enjoy as a therapy.”
Exercise has definitely been shown to have a very powerful impact on your psyche, and is a very potent tool if you’re feeling blue, no matter what the reason. It actually increases your levels of endorphins, or “feel good” hormones, in your brain. And, when you feel good, it’s definitely easier to see the silver lining, and become more engaged with life and the people around you.
Posted in Training
Monday, July 6th, 2009
How Exercising Too Much Can Hinder Weight Loss
According to Marc David, the idea that eating less combined with more exercise equals weight loss is based on antiquated science, because we now know that a calorie is metabolized differently in different people, depending on a variety of factors. Variables such as your stress level, and even your breathing habits, will impact how your body processes calories.
Additionally, exercising too much can have the opposite effect, causing your body to hold on to unwanted weight.
This happens because when you exercise too much, your body goes into a more extreme physical stress response. This can cause your cortisol levels to remain high.
Cortisol, also known as “the stress hormone,” is secreted by your adrenal glands and is involved in a variety of important physical functions, including:
- Metabolizing glucose
- Regulating your blood pressure
- Releasing insulin for blood sugar maintenance
- Your immune function
- The inflammatory response
However, when your cortisol level is chronically elevated – which can happen if you exercise too much — it stimulates your body to store fat and not build muscle.
This may be the underlying problem if you engage in excessive amounts of exercise on a regular basis and find that you’ve hit a plateau where you cannot lose weight or build more muscle.
So, although nearly everyone reading this is probably exercising too little, it is crucial to understand that you can indeed sabotage your weight loss efforts by over-exercising.
The key points to remember are moderation, and individualization.
Ideally, your exercises should be broken up with short breaks in between for maximum effectivenes There are many stories about the benefits of interval training, which has led me to incorporate interval training (sprints) with endurance cardio training (running) in my own routine. You certainly don’t have to run to achieve these benefits. You can receive similar effects by using properly supervised weight training. Interval training is also a welcome relief for those who dread, or don’t have time for hour-long cardio workouts.
Getting the Right Ratio of Nutrients is Essential for Successful Weight Loss
Additionally, what you eat is just as important as how much. Simply counting calories is not the answer.
Marc David described the case of a young marathon runner who simply could not lose her unwanted weight, despite her intense exercise regimen and eating a mere 1,400 calories a day.
Because in addition to her over-exercising, another problem was the ratio of carbohydrates, proteins and fats in her diet. She ate mostly carbs, and was likely fat deficient as she consumed very little essential fats.
When your body is deprived of essential fats your metabolic rate slows down, so you can’t burn calories as efficiently.
In addition, omega-3 fats, which are essential to optimal health, improve your cells’ response to insulin, neurotransmitters and other messengers. They’re also very important for the repair process when your cells are damaged.
In fact, weight gain is one of the symptoms of omega-3 deficiency.
In the case of that young lady, simply replacing her excessive daily running with milder forms of exercise that she truly enjoyed, combined with a higher level of essential fats in her diet, she was able to lose 15 pounds in one month!
High Protein Meals Help Burn More Fat
A number of studies have also suggested that high-protein diets may help people shed weight more easily. I firmly believe it’s very important to eat some protein with every meal, as protein is the most satiating type of food, beating out carbohydrates and even healthy fat.
However, the amount and type of protein you need (as well as the ratio in relation to carbs and fat) can vary quite dramatically according to your gender, height, weight, exercise levels, and, most importantly, by your nutritional type, which is now a rapidly emerging field.
Unfortunately, many are still unaware of nutritional typing and how it can completely revolutionize your overall health, and help you achieve and maintain a healthy weight.
Posted in Training
Monday, July 6th, 2009
5 Ways to Set Your Goals in Stone
Setting a goal doesn’t automatically mean getting the result. Sometimes goals are gradually forgotten about and fade away into the back of our minds. After a few weeks or even days, your enthusiasm dies down, and that spark of inspiration becomes a memory.
To achieve goals that take time, you need to stay motivated, and you need to keep the inspiration flowing. Here are five suggestions on how to do just that.
1. Create a “vision board” or “board of dreams”
Don’t just write a list. Stick up things that remind you of what it is that you want. Photos, gifts, memorabilia, letters, notes, pages from books. Anything that provides you with a reminder of that original inspiration. Once done, put it where you will see it often.
2. Photos (everywhere)
Visual stimulation can be much more powerful than words. Get photos of what you want to achieve and stick them everywhere you can. Digital photo frames can allow you to have a slide show of images. Put pictures that are motivating on your fridge, bathroom mirror, doors or, anyplace that you come to often…. even as your desk-top image on your computer-
3. Leave notes (everywhere)
As well as the photos, have notes dotted around the place. Write notes that explain the photo you have chosen. The more unavoidable and obvious your goals are, the easier it becomes to remember what you are working for.
4. Your most used applications
What applications do you use most?
The majority of applications that are used everyday will have some way of keeping a note, whether it was meant for that purpose or not. An iGoogle homepage can display your goals every time you log in. Microsoft Outlook can do the same. Ditto for Firefox and even Windows. Google’s Desktop sidebar lets you save notes so that they’re ready for you when you log in.
5. Tell people (but be selective)
Tell others about your goals. Tell the people that inspire you and will throw encouragement your way. Have a conversation about your goals often, don’t just tell other people and never mention them again. Remind others and talk about their goals as well as yours.
Posted in Training
Sunday, July 5th, 2009
Myth: Sweating on a treadmill is just as good as sweating outside. Mythbuster: Alwyn Cosgrove
In the past people moved more and their exercise programs were well rounded, but recently more people have switched to doing treadmill-only workouts for their cardio. Whether they think it’s better for their joints or because they’re closet vampires who can’t…stand…the light! and never want to venture outside, I’m not sure.
What I am sure of is that steady-state cardio on the treadmill is just ****ing stupid. And, no, I’m not going to rehash the old argument about how intervals burn more calories. You already know that. Instead I’m going to do some math. Walking a mile is about two thousand reps in the sagittal plane at about one and a half to two times your bodyweight.
Jogging would be around fifteen hundred total reps at about two to three times your bodyweight. And since the treadmill switches your hamstring and glutes off — your foot hits the belt and the belt pulls you through — it’s mainly a quad exercise. So let’s say a client does three miles three times per week for one year (and I’m being conservative). That’s 6000 reps x 3 days per week x 52 weeks, which equals 936,000 reps of knee extension work. Or 468,000 reps per leg.
Let’s say the load going through with the knee was a measly 100 pounds. That’s 4.6 million pounds of work for the quad with absolutely no hamstring work. Think of it this way: if you did 400,000 reps of triceps extensions with 100 pounds you’d get four million pounds of volume.
If you didn’t balance that out with biceps curls you’d expect the elbow joint to hurt, right? You’re damn straight it would! So long term walking or running on the treadmill is almost guaranteeing knee pain. And that’s not even the worst part. Since the hamstring is switched off you’re actually burning even less calories than you would if you were to walk on the ground! This study showed that hip flexion angle increases on the treadmill as opposed to the ground and that stance time was reduced.
Basically, the whole hip extensor mechanism is affected; hip and knee flexion angles have to increase to bring the hip through on the stride. So hip flexor fatigue plus substitution patterns equals severe knee pain. Ten or twenty years ago we’d get away with this because our clients ran outside and did other activities. The contribution of treadmill time to total exercise time was much lower.
It’s hardly the case today. One of the problems with low intensity steady-state aerobics for fat loss in the deconditioned population is the sheer amount of reps needed. I can do a bodyweight circuit and spread the "reps" over the whole body and get a similar metabolic effect. At my gym we’ve always done interval training as we felt the results were superior, but over time we’ve moved to a "metabolic resistance training" model.
For example, one mile on the treadmill would be 1500 reps and burn around 100 calories. If you did a circuit of kettlebell swings, undulating ropes, inverted rows, sled pushes, and burpees for four rounds with 10 to 15 reps each, you’d burn 100 calories in less time with less load, and the reps would be spread over the entire body instead of on the ankles, knees, and hips. It’s just a superior model.
Posted in Training
Friday, July 3rd, 2009
Rainbow bean salad
Rainbow Bean Salad
Ingredients:
One can red kidney beans, drained and rinsed?
One can garbanzo beans (chickpeas), drained and rinsed?
2 cups cooked fresh green beans, ?
2 cups cooked bite-sized broccoli florets?
1 red and yellow bell pepper, thinly sliced and cut into 1-inch segments?
1 small red onion, thinly sliced?
1 cup mushrooms, thinly sliced
3 tbsp. chopped fresh parsley
For Dressing
1 tbsp. lemon juice?
1 tbsp. olive oil?
1 tsp. chopped garlic?
black pepper, to taste
Directions:
ADD ALL INGREDIENTS, ADD DRESSING AND TOSS. ALLOW TO SIT IN REFRIGERATOR TO MARINATE FOR 2 HOURS THEN ENJOY!
BEANS—-
-Beans are a good source of soluble AND insoluble fiber, AND naturally low in calories and fat.
-They’re full of complex carbs, which burn off slowly and keep you energized for a long time.
-While the canning process sucks a bunch of nutrients out of some other veggies, canned beans are NOT lower in nutrients than dried beans.
-Beans are a great source of folate, zinc, manganese, iron, and potassium.
Ingredients:
1 large head cauliflower, roughly chopped
6 hard-boiled egg whites, chilled and chopped
1 1/2 cups fat-free mayonnaise
1/2 cup fat-free sour cream
3 tbsp. Dijon Mustard
2 tbsp. fat-free non-dairy liquid creamer
1 cup diced red onion
2 celery stalks, diced
1/4 cup chopped chives
2 tbsp. chopped dill
2 tbsp. chopped parsley
Optional: paprika
Directions:
Place cauliflower in a large microwave-safe bowl, and pour 1/3 cup water over it. Cover and microwave for 6 - 8 minutes (until cauliflower is soft). Meanwhile, in a medium bowl, mix together, mayo, sour cream, and mustard. Set aside. Once cool enough to handle, drain any excess water from the cooked cauliflower. Lightly mash just 2 cups of the cauliflower, and then place in a blender. Add creamer and puree or pulse until blended. (Don’t worry if it isn’t completely smooth.) Pour mayo mixture into the blender and mix until blended and creamy. Chop the rest of the cauliflower into small half-inch pieces. Place these cauliflower pieces in a large bowl, and add the onion and celery. Toss and let sit for 5 minutes. Pour the blender mixture over the vegetables and mix well. Add the chopped egg whites, chives, dill and parsley, and fold them in. Chill for several hours. If you like, sprinkle with paprika just before serving.
Not’cho Normal Nachos!
Notcho Normal Nachos!
Ingredients:
One bag Flax Tortilla Chips
One 15-oz. can non fat refried black beans
3/4 cup shredded fat-free jalapeno jack cheese
2 1/4 cups cauliflower florets
1 cup salsa
1/3 cup finely chopped onion
1 1/2 tsp. chopped garlic
3/4 tsp. ground cumin
Optional: fat-free sour cream & guacamole
Directions:
Preheat oven to 350 degrees.
Place cauliflower in a large microwave-safe bowl with 3 tbsp. water. Cover and microwave for about 5 minutes, until cauliflower is tender enough to mash. Use either a potato masher or your food processor to make creamy!
Bring a medium pot sprayed with nonstick spray to medium heat on the stove. Add onion and garlic, and saute until soft and fragrant. Reduce heat to low. Add mashed cauliflower mixture, cheese, and cumin. Stir until ingredients are completely integrated. Raise heat to medium-high, and cook and stir for 2 - 3 additional minutes. Remove from heat and set aside.
Spread out tortilla chips on 1-2 ovenproof plate or baking dish. spoon beans over top of chips followed by cheesy cauliflower mixture over the top. Top evenly with extra shredded cheese.
Bake in the oven for 5 - 10 minutes, until chips are crispy and shredded cheese has melted.
Top with salsa or served on the side. An optional option is to top off with non fat sour cream and even a touch of guacamole!
Tuna Spinach loaf
Tuna Spinach loaf
3 cups of spinach
4 egg whites ( organic )
2 oz tuna
Blend with Rosemary, tomato basil, garlic
Bake 400 for 30-40 mins
30-40 grams of fresh avocado ,mash it up with a little lemon juice
spread on top of spinach tuna loaf when done
enjoy warm and toasty or cold (on the go)
chicken veggie potato Kebabs!
Ingredients:
12 oz. raw boneless skinless lean chicken breast, cut into cubes (1 1/2 inches)
2 red bell peppers
1 large yellow summer squash
1 onion
1 tsp. lemon juice
1 tsp. Tumeric
Pepper to taste
1 tsp. garlic powder
1 tsp. onion powder
1 tbsp olive oil
1 large Sweet potatoe
Directions:
In a medium sealable container, combine olive oil, lemon juice, tumeric, garlic powder, onion powder, and pepper and stir well. Add chicken and coat completely. Cover container and refrigerate for at least 1 hour.
While chicken is maranating, slice sweet potato into thin slices, place on baking dish, spray with pam and broil until soft and slighly brown on both side. You will need to flip throughout broiling so they cook on both side. Remove from Oven and allow to cool.
Meanwhile, if using wooden skewers, soak four in water for 20 minutes to prevent burning. Cut peppers, squash, and onion into chunks equal in size to the chicken cubes.
Skewer the chicken, veggies and sweet potato slices alternately onto four skewers, packing the pieces together tightly.
Spray grill lightly with nonstick spray, and bring to medium-high heat.
Grill kebabs for 5 minutes with the grill cover down. Then carefully flip kebabs
and grill for another 5 - 7 minutes, until chicken is cooked through.
Remove from grill and allow to cool slightly. Once cool enough to handle, pull chicken and veggies off the sticks and enhoy!!
veggie chicken buritto!
Ingredients:
1 Ezekiel Tortilla
1– 1/2-inch-thick peeled eggplant slices (cut lengthwise)
1/2 large portabello mushroom cap
1/2 red bell pepper, halved, seeds removed
1/2 small zucchini, ends removed, cut lengthwise into 2 slices
1 tbsp. finely chopped fresh basil
1 tsp. crushed garlic
2 dashes black pepper
1 tbsp olive oil
2 oz chicken chicken–cooked and cut into strips (or you can use tenders)
Directions:
Spray grill well with nonstick spray, and bring to medium-high heat.
Grill all the veggies for 5 minutes with the grill cover down. Then carefully flip and bbq on other side for another 5 minutes. Remove from grill and allow to cool slightly.
-combine olive oil, basil, and garlic, and mix well. Set aside.
Once veggies are cool enough to handle, cut mushroom cap and pepper halves into slices. Then warm tortilla carefully and quickly on the grill.
Spread olive oil mix onto the tortilla. Place a slice of eggplant down the center of each tortilla, and place a slice of zucchini on either side. Sprinkle with black pepper.
Evenly distribute mushroom and pepper slices on the tortilla, laying them in the same direction as the other veggie slices. Add 2 oz chicken strips and Roll each tortilla up like a burrito.
Slice in half, if you wish, and enjoy!
Posted in Training
Friday, July 3rd, 2009
Letting it Go….
It is common to encounter several disappointments each and every day. Whether our expectations are not met, our plans get altered, our "to do list" is not completed or our lives take us in a direction we were not aware of, we discover that our lives are under forces beyond our control.
Our response to situations and disappointments are powerful because it determins how we act and what we do, mentally and physically! The tension that sits in our gut, bodies and minds when these dissapointmnet occur, can interrupt our lives and well-being and cause stress, anxiety and detour us from our goals. When we stop worrying about relatively unimportant matters, we can be at peace and devote so much more of ourselves to what is truly important.
The small stuff "frustrations and irritations" can have so much power over us and can take control of us and our actions. But every problem is a learning experience and has the potential to teach us something new. It is normal for us to want to put large amounts of emotional energy in minor situations and frustrations in order to avoid issues that may come from that situations but really, is that the best thing to do? The intensity of our response provides us with a TEMPORARY sense of power and accomplishment but these are only temporary and short lived!
Really, it is only when we let the little stuff go that we realize that the big stuff is not really a big deal at all.
In these types of situations, Ask yourself whether the emotions you are feeling will be as vivid in a year, a day, or even an hour. As focused as you are on this moment in time, let your emotions go and see how it feels. You can not avoid lives’ situations but you can learn to deal with them in a well mannered and peaceful ways.
DON’T SWEAT THE SMALL STUFF, ONLY SWEAT THE STUFF THAT MATTERS….
Posted in Training
Wednesday, July 1st, 2009
It takes your food seven seconds to get from your mouth to your stomach.
One human hair can support 3 kg (6.6 lb).
The average man’s penis is three times the length of his thumb.
Human thighbones are stronger than concrete.
A woman’s heart beats faster than a man’s.
There are about one trillion bacteria on each of your feet.
Women blink twice as often as men.
The average person’s skin weighs twice as much as the brain.
Your body uses 300 muscles to balance itself when you are standing still.
If saliva cannot dissolve something, you cannot taste it.
Women reading this will be finished now.
Men are still busy checking their thumbs.
Posted in Training
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