Lean Bulk Update
September 7, 2009I apologize for not posting our updating stats for past few weeks but I have had alot going on in my life outside of the gym. Me and my lifting buddy (DayxDay) have been plugging away with Lean Bulking after spending the summer cutting on the UD 2.0 diet.
I have to admit that I was completely burned out of the UD plan as it was very taxing on the body especially with such a limited diet of carbs. The new plan allows for plenty of carbs and good fats for growth. I have always kept my protein intake on the medium to high end of things for my BW.
After posting my latest pic since beginning the bulk POST Sturgis Motorcycle Rally Break (like how I worked that into break) I have recieved a few messages/emails asking how I have been going about the lean bulk as I haven’t packed on the fat too much yet have bulked up.
Well, I honestly just came back from Sturgis and ate too much carbs and fats, although I believe I kept my metabolism high by eating 8 meals daily even if I gorged out on a previous meal I made myself eat again, thus resulting in frequent bathroom breaks.
In the past several weeks I met with a nutritionist who has one state titles in bodybuilding, and got some good advice from her. After going over goal of puttting on Mass for next few months she told me she felt the carbs & fats were a little too high, and made some adjustments.
My diet is is gonna be about 300g carbs/ 85g Fats/ 250g Protein. I currently weight 183-185 depending on time of day. What I have noticed with the diet is that if you spread the carbs out over day you tend to bloat out and retain fat- but when eating pre and post workout carbs then cutting back on them for 6 remaining meals you see a leaner, harder look morning and night.
So my dietary goal is to eat majority of daily carbs in "the windows" before & after workouts.(for those w/experience you know what I mean)
Then the rest of the day I just eat 40-60 grams protein combined with Sesamin, Olive & Fish oils to keep my good fats high. I think a secret to bodybuilding is Sesamin and Fish Oils and they should be a staple of our diets as they help keep lipids,heart, in good health and inflammation of muscles down. I am NOT a nutritionist nor DR so this is just what I see working for me.
As for the lifts, me and buddy are tearing it up with Volume Training. We shoot for 4-6 reps & 4-6 reps on all lifts and DONT add weight until we finish with 6 clean reps on 6 sets. Then we add just 5 lbs so we don’t run into over training issues. This has proven very sucessful so far, both have consistently added 5 lbs weekly on major lifts.
Today we did LEGS: Box Squats 3 sets of 6 @ 265, then did Free Deep Squats 3 sets of 6 @ 265 lbs.
we did 6 X 6 on remainders : Seated Calf Raises- 160, Gastro Calf Raises 335lbs.
Solo Leg Extension- 55 lbs, Abductors 145 lbs.
Leg Presses- 270 lbs supersetted w/Lunges 160 lbs.
It was a great leg day to say the least, I hope this sums up our plan and progress so far!









So my buddy Jesse gets the credit for this idea! He sent me an awesome link to You tube showing how to make Protein brownies, cookie, pancakes….by Scivation’s Lobliner who is a hilarious guy! He shows how to make the low carb snacks while adding in some funny commentary….
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