A Rant About Skinny Fat People and the Popular Media
Wednesday, May 23rd, 2007Perhaps because I was obese most of my life and only recently (four years ago) managed to lose the weight (110 lb in my case) I have a morbid fascination with those articles that seem to appear with increasing frequency in popular magazines like People. So, of course, when I saw the cover of last week’s issue (May 21, 2007) of People an irresistible pull drew me to hand over my hard earned monies and purchase the magazine. What always irritates me about these stories is that you never read about people who lost their weight in a healthy way and who actually look and live a healthy lifestyle. It always seems as if they select individuals who starve themselves to reach their goal weight. Their photographs tell it all from my perspective – they are skinny fat people. Case in point: the supposed diet of the six individuals recently featured in People magazine as having lost more than 100 pounds. Their diets and workouts were listed in the issue and it doesn’t take a genius to determine their supposed caloric intake using FitDay. The first lady, if she provided honest information, subsists on a whopping diet of 800 calories a day, runs an hour 5 days each week and lifts weights 3 times a week. If she lifts, it’s gotta be those pink dumbbells because her photograph sure didn’t show any muscle. If you think her diet and lifestyle are extreme, then consider that of the last lady featured at the bottom of the page (p. 116). She lives on 600 calories a day, reportedly runs 2 mile every day and strength-trains on weekends. Her purported diet includes 2-3 cups of strawberries or grapes and a cup of water for breakfast, a veggie salad with fat-free dressing and a cup of water for lunch, and a piece of chicken, 1 cup of rice-a-roni rice, 1 cup of green beans, and a cup of water for dinner, and a Chips-Ahoy 100-calorie snack pack for a snack. Ugh!
If these stories are true (and I don’t doubt that the are) then it’s no wonder that these women and others like them can’t sustain their weight loss long term. Why don’t these magazine’s ever feature stories about women like myself (I am celebrating 4 years of maintenance come July) who get to eat 1600 calories of quality macronutrients from real non-processed foods a day as a result of building up muscle through weight training, and who not only look healthy but are healthy?






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