I don’t consider "diet" a 4 letter word. I think diet is "Fuel for my bodybuilding"
Today I weighed in @244.0 lbs (7 official days after I started),
That’s 4.8 lbs down.
Here’s my diet outline:
AM workout: about 45 min. weights, and either 45 min cardio (treadmill incline walking 15% incline, or 23 min HIIT on treadmill.
I sip Scivation extend aminos during the workout: 45 cal
4 caps Fish oil w/ multi vitamin. (35 cal, 4 G fat)
7:00 or 8:00 am - 16 oz Egg beaters (240 cal) with 100 cal /nonfat refried beans: Adds up to 340 cal, 50+ g Pro carbs: 19 gr , fat about 3 gr
11:00 Am, 2 scoops whey protein: 150 cal, 27 G Protein, 3 g carb, 2g fat
1:30: Lunch - Veggies(100 cal, 15g carb, 6 g pr), Tuna(175 cal, 37g pro, O carb 2 g fat, Brown rice: (150 cal, 35 g carb, 2 g fat, 6 g pro)
3:30-4 pm, 2 scoops whey protein: 150 cal, 27 G Protein, 3 g carb, 2g fat
6:30: Dinner - Veggies(100 cal, 15g carb, 6 g pr), Tuna(175 cal, 37g pro, O carb 2 g fat,
8:30 - 1 cup cottage cheese, (160 cal, 8g carb, 30 g pro)
Fishoil: 4 caps Fish oil . (35 cal, 4 G fat)
Macro profile: 1615 cal, 101 g carbs, 21 g fat, 226 g protein.
my math may be a little off, but it’s pretty close.
I figure I’m running about a 2000-2200 / day calorie deficit.
Other notes: I often switch between tuna, lean beef, and skinless chicken for the protein factor. I have a good cheat meal / refeed. I have a couple glasses of red wine 1 night / week.
Keeping it real:
Real disciplined.
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