bodybuilding.com Store SuperSite BodySpace Forums
BodySpace  
Home BodyBlogs News Member Listing Help

bradb

"Writing for the fitness industry."

View bradb's:

Contact bradb:
Send Email
Send Private Message
Leave Comment for bradb Leave Comment

bradb's Stats for April 2009
Coming Soon...


Archive for April, 2009

To Be or Not To Be Sore

Wednesday, April 29th, 2009

Q:   

 

Thanks so much brad!!!!! Hahaha, i didn’t expect a response that rapid but thank you so much and i am relieved that you care and are of help.  I actually think i am a bit nerdy for knowing that much at 19, hahaha but thank you.  I will definitely keep sticking to the routine and i will let you know my progress in a few weeks.  One thing i want to say that i forgot to ask is a question that has really been like a splinter in my mind cause i can never get a solid answer.  Bodybuilding is about shocking muscles into growth, in other words creating muscular hypertrophy.  I am a “stubborn believer” that your muscles only grow if they are moderately sore the next day.  If my muscles are not sore the next day does that mean I wont make a gain?  That Im not building muscle?  Please help me………again!!!! Haha thank you for your time mr. borland! 
 

   

A:
   

Hey Bryan,
 
You are correct, bodybuilding is about shocking the muscle into growth. You need to keep the muscle guessing for it to keep changing and growing. On the subject of soreness, well that is a tough one. Some bodybuilders get extremely sore after each workout, while others only moderately. That is something you will have to gauge yourself as everyone handles the damage done by training differently. 
 
From my own personal experience I am sore after each workout. If I am not feeling much soreness after a while, I know it is time for me to switch things up a bit. However, if you are the type that is making gains despite the lack of soreness then I wouldn’t worry too much - you are making gains nonetheless. That is why it is important to not only track your training and nutrition/supplementation programs, but also your progress. Take notes on circumference measurements, bodyweight, and possibly percent bodyfat on a regular basis (possibly once per month). This will ensure you are on the right road of pursuing your goals.
 
Good luck!
 
Brad

No Comments.

Leave Comment

Supplemental Corrections

Tuesday, April 28th, 2009

Q:

Dear Mr.Borland,
Hello, My name is James Loomis and I am a 31 year old Corrections Officer in upstate N.Y.  I been working out for about 2 months now, and my goal is to hit the 10-12% body fat range (last I checked I was at 30%), and to bulk up, not to the professional body builder standards but substantially larger then I have ever been.  I took me a while to get into the grove of exercising, I’ve had many false starts.  But I have fallen in love with the feeling of pushing hard, and giving it my all.  I’ve been reading a lot of your articles, and I’ve found them really helpful.  I’m looking forward to your S.P.O.T. when I finish up my current routine. 
Ok, now for the rub…. I was hoping you would take a few minutes of your time to give me a bit of guidance.
I’ve been reading your supplement guide (what to take and when), and I, like most people, am tight on money.  I have decided to go with 3 supplements, BSN No-Xplode, Optimum 100% whey, and Optimum opti-men multivitamin. 
question 1)  will this cut it?
question 2) should I still take a zma supplement?
question 3) my lean body mass is 178 lbs, but my weight is 258 (down 30 pounds from my start, about 2 months ago), do I base how many grams of whey I take by lean body mass, of body weight?
I appreciate you taking the time to read this, and look forward to here from you.  Again, I thank you for any wisdom you can bestow upon me.
Sincerely,
James J. Loomis
Corrections Officer
Oswego County Sheriffs Dept.
A:
Hi James,
 
First of all my respect goes out to you regarding your chosen profession. Secondly, congratulations on making the decision you have to get into peak physical shape! It will not only make you feel and look better, but it will aid in the work you do as well.
 
To answer your questions:
 
1. Yes, BUT! Although I am a big proponent on how supplements can aid in our goals, I have always been a bigger proponent of how food can do the same. We must start with food and then add in our carefully chosen supplements. I think you are doing real well with whey protein and a multi-vitamin. The NO product is something you will have to find out if it works for you or not.
 
2. I don’t think a ZMA supplement is a huge necessity right now (especially if you are taking a multi). You have just jumped back into the fitness game so give your body time to adjust to the new activity.
 
3. Base your protein requirement on lean body mass. So 178 grams of protein (the majority from food and a couple of whey protein shakes). This feeds your lean mass instead of your entire body mass.
 
I hope this helps. let me know how you are doing.
 
Thanks,
 
Brad

 

Follow-up:

Brad,
Thanks for getting back to me so quickly, honestly I wasn’t sure if you would even respond.  I cant tell you how nice it is to have someone with experience to give me a straight answer! 
1, I try not to over board with the supplements.  I normally wake at 7:30, and have one scoop of whey with 8oz of milk (2%), and my multi.  Then at 9:00 I take 2 scoops of my NO with 10oz of water.  My work out is at 9:45ish, till roughly 11:00.  Then its back home for lunch with 2 750mg pills of creatine, and my second multi.  Then I go about my day as normal with a early dinner with my last multi, and then 2 sensible snacks later that night.  I get home from work at 11:30pm, so bed time is normally 1 in the morning.
2, Thanks for the heads up, If I don’t really need it then I don’t want to waste $$$ on it.
3, Wow!  I was racking my brain trying to figure out for to choke down all that protein!  250g seams like so much, and I thought it was weird to feed my fat, any more that I already do.
Brad, I really appreciate you taking the time to give me a hand, and this has been very helpful.
Thanks again, James
No Comments.

Leave Comment

Ab Training Solutions

Tuesday, April 28th, 2009

Q: 

Hey brad, my name is bryan phillips and I am an aspiring bodybuilder who is looking for a little advice, im 19 years old and have been training since I was 15. I am just starting training in the body building style and it is a change do to the strength training I am used to because I have been a football player most of my life.

I consider myself a very disciplned young man who understands the sacrifices and nutritional values of bodybuilding and I treat it very seriously. To put you in my mindset I am one of the kids who trys to do the right things to get my to my goal and I outlaw most of the typical 19 year old temptations of drinking, smoking and the things that I know will hinder my progress as a bodybuilder. I understand the difference between an a normal person and a competetive athelete who is going to stay natural. In other words, I understand that bodybuilding is a selfish sport and I have no problem being that way. I understand the ratio that 20 percent of what I do in the gym and 80 percent of what I do out of the gym is the approach to bodybuilding.

Im 5′8 180lbs and am at least 16 percent body fat. I eat 6-7 times a day and have knowledge of the neccesary supplements like whey protien, vitamins, ZMA, creatine, nitric oxide and glutamine. I understand that these only work through intense training and disciplne. I am telling you this because I wouldn’t want you to write me off as a kid who isnt serious and wont listen to what you have to say because I will and I know you are a pro. I know that you have to tolerate pain in this sport to be successful. Hence, I think my heart is in the right place.

With out further ado, one of my biggest problems with is one of many bodybuilders is ab work. I read your article on ab training on bodybuilding.com and I want to ask about the sample workout. I want to know a few things. Can I do the same workout for my level till I move to the next? How many times should I train abs a week? And how can I extend my ab work after a have reached the highest level? Don’t I have to keep my abs
guessing? Or should I do different exercises? Please help me as I am turning to you for advice, thank you so much for reading this and I know you will help me.

Thanks a bunch for your time!!!!

A:

Hi Bryan,
 
Wow, you seem to really have a wealth of knowledge about what it takes to one day be a champion natural bodybuilder. I wish I had that much wisdom and foresight at your age. I simply went into the gym, lifted until I couldn’t anymore and then went home and ate everything in sight! No worries, I take all questions I get seriously and do my best to try and respond to each and every one of them. 
 
You are correct: Yes, keep the body guessing by switching up the routines, however, our job as bodybuilders is not to grow the abs to maximum size. Conversely, we want to create a tight, V-tapered, muscular midsection without the blocky look. Seeing as you have some bodyfat to shave off before seeing ultra detail in your midsection, I would try the beginner routine for a few weeks and then move up to the next level. Stay with each routine for 3-4 weeks and then switch it up to another routine. Of course, later on when you master all of the moves and programs, switch up the programs with each workout. This will keep the gains in muscularity coming and reduce boredom. 
 
You are on the right track, just stay consistent. Let me know how you are doing.
 
Thanks,
 
Brad

No Comments.

Leave Comment

Update on The 10 Series

Tuesday, April 21st, 2009

Q:

Hey i’m a man from norway, I like your article about target training shoulders, but do you have articles about every body parts?
If you have can you send them to me? I like very good what you are writing.
 
 
Best regard
Jan-Morten

A:

Hi Jan,
 
Yes, the seires is called The 10 Bodypart Series and will include every bodypart. Check back to Bodybuilding.com often for new releases. The Quad special should be appearing very soon.
 
You can find the past articles here:
 
http://www.bodybuilding.com/fun/borland.htm
 
Thanks,
Brad

No Comments.

Leave Comment

Losing Bodyfat-Gluten Free

Tuesday, April 21st, 2009

Q:

Hello Brad,
   

First let me thank you for your service to our country and secondly God bless you on overcoming cancer!
   

I found your articles on bodybuilding.com when I was looking for some answers for body fat and gaining muscle.
I was also interested because you use only natural supplements.
   

I am a 48 year old, 6′ ft, 183 lb ectomorph male with celiac disease. I started working out about 5 years ago when I changed to a gluten free diet and dropped down to 172 pounds. I had no energy and did not have any strength or endurance when playing sports.
   

I am now up to 184lbs with some visible muscle on my arms and chest but I have worked very hard to see this result. I eat really healthy and frequently and I feel like my strength is good, however I still carry a small amount of fat around my stomach and have “love handles”. When I lose weight it drops everywhere else on my body with the waist being the last place. Everyone tells me that I have to control the waist fat by my diet. I have a very sensitive stomach and have tried some supplements but always wind up with stomach pain.
 I perform strength training MWF and cardio T & TH. Any thoughts on how to gain muscle and loose those annoying love handles?
   

Regards,
Gregg
    

A:
    

Hi Gregg,
 
Wow, what a challenge! You seem to be taking it in stride and also work extremely hard despite those obstacles. I applaud you on those extraordinary efforts. 
 
You sound like you are in terrific shape already, but I do understand that you want more from yourself to get the ultimate physique. The first thing I would look at would be your diet. Are you consuming too many unhealthy fats? Are you taking in enough healthy fats? With the gluten free diet you are currently on, are you undulating the calories to keep your metabolism guessing? Try taking in a few less calories for two to three days, then for a day increase those calories slightly above maintenance level. Keep cycling calories this way each week.
 
Second, take a look at your training. This is the trigger to ensure the food you take in is being utilized in the most effective way possible. As with undulating caloric intake, take the same approach to your training. Try a A,B,C routine whereas you have three completely different routines for each bodypart. Also mix up your cardio. Try a traditional session one day of low intensity, long duration and the next day try a shorter high intensity interval training session.
 
The human body is incredibly adaptive and the trick is to keep tricking it into change.
 
Good luck!
Brad

No Comments.

Leave Comment

Confessions of Teenage Water Weight

Friday, April 17th, 2009

Q:

I’m 16 years old and I play varsity football for my high school, I weigh 180 lbs but I’m looking to cut up but my bodyfat % is in the low 20’s, but its only in my chest and stomach which I think it just water weight, how can I shed this water weight and get the body I want?

Brian

A:

Hi Brian,
 
First of all with a bodyfat % in the low 20’s I would suspect that you are holding onto some bodyfat in the areas you mentioned. I cannot tell you how many times I have heard bodybuilders say that they just need to lose water weight when they are still holding onto a substantial amount of fat. I guess they are only kidding themselves.
 
You probably have some fat to lose. Are you working out with weights? Are you eating relatively clean foods? As an athlete, you must make sure you are doing your best for your chosen sport. As far as water weight? The best (and most natural) way to rid the body of unwanted water weight is to drink water. You see, the body will hold onto what it gets the least of. If you are not drinking enough water, the body with start to hold onto it. Conversely, if you are getting in adequate amounts, your body will flush out the rest. An added bonus is that you are keeping yourself well hydrated for athletics.
 
If you are adhering to those principles and still suspect you are holding water, consult your doctor and ask many questions.
 
Good luck,
Brad

No Comments.

Leave Comment

To Bulk or Not to Bulk

Tuesday, April 14th, 2009

Q:

Hey, I sent you an email before about training now I have a question about nutrition and diet I am still a little confused on the subject but let me break it down for you. I am about 5″5, 150 lbs right now I am looking to gain about 25-35 lbs of muscle within the next few years my goal is to be about 180 lbs at under 8% body fat. So from the articles I have read it appears that I should be doing two things 1. Bulking and 2. Cutting. Does this mean for a certain peroid of time I should be bulking and than for another peroid of time I should be cutting and than repeat the cycle I am just a little confused also if you could give me an example that would be great.
Thank you for any help
A:
I would recommend staying relatively lean throughout the year and gradually over time put on lean muscle. You don’t want to fall into the trap of bulking for too long and then try like heck to lose fat. The lean look is the best way.
 
Brad
Q:
Hey, I have been trying to find some articles about eating to stay lean year around and still putting on muscle mass but I cannot find anything. This is what my daily food intake looks like I am 150 lbs so I try to consume almost 3000 calories daily.
Meal One: 4 eggs & 2 pieces of Toast with Peanut butter      

Meal Two: White Rice & Green Beans

Meal Three: Chicken Breast & White Rice

Meal Four: Whey Protein Shake

Meal Five: White Rice & Chicken Breast

 

Could I eat like this year round? Like I said my goal over the next few years is to be about 185-195 at under 8%. Also once I do reach my goal in a few years and I am at say 185 lbs under 8% bf should I be eating enough calories to maintain that body weight or still eating to gain weight? Basically what I asking is once I do reach that point and if I do continue to eat to maintain will I still be able to put on a good amount of muscle mass year in year out? This is kinda of confusing to me still so I hope you understand what I wrote.
Thank you for any help, Clemens
A:
I would adjust a few things in your diet: for meal two add in some protein, change white rice to brown rice or wild rice every now and then, and add in a few more vegetables if possible.
 
Yes, you can eat like this year round, but you will hit plateaus every now and then, so I recommend putting in one high-calories day per week. This can be either more of the same foods or having a meal of two of whatever you want within reason. The higher calories will spike back up your metabolism and enable you to burn more calories.
 
Brad
Q:
Thank you for replying Brad I made some changes here is what I have. Also I have a few questions I hope you can answer.
1. How many calories should I be consuming daily year round? If I am not bulking or cutting than I should be consuming maintaince calories correct? Because if I were to go over maintaince I would be bulking and if I went under I would be cutting.
2. Also like I mentioned before I do a 4 day split routine so I do usually 15-20 minutes of cardio (stairclimber, treadmill or bike) after each workout adding up to about 80 minutes total per week.
——————————————–
——————————————————-
Daily Meals
——————
Meal One: 6 eggs & 4 pieces of Toast with Peanut butter & 1 teaspoon of Creatine (9:30 am)
Meal Two: 1 Chicken Breast, 2 pieces of toast & 3 tbsp of Almonds (12:30 am)
Meal Three: 2 scoops Whey Protein Shake, 1 baked potato (3:45 pm)
Meal Four: 1 Chicken Breast, 1 servings White Rice & 2 slices of toast with peanut butter (6:30 pm)
Meal Five: 1 Chicken Breast, 2 servings White Rice & Green Beans (9:30 pm)
——————————————–
——————————————————-
Calories
————-
6 eggs = 420 cals
Peanut Butter = 600 calories
8 pieces of toast = 480 cals
2 Protein Shake = 260 cals (2 scoop)
1 Teaspoon of Creatine = 20 Cals
White Rice 3 servings = 486 cals
Green Beans = 30 cals
3 Chicken Breast = 360 cals
Baked potatos = 110
Almonds  = 160 cals
Total = 2926 calories
——————————————–
————-
TOTAL Grams
——————
Protein: 216g daily
Carbs: 286.2g daily
Fats: 108.75g daily
———————-
Total Grams: 610.95g daily
Again thank you for all your help Brad you really helped me a lot.
- Clemens
A:
1. Correct. Maintenance calories are a personal thing regarding your specific metabolism and activity level.
 
2. Cardio sounds good. For a session  or two per week you may want to do some high intensity interval training to mix things up.
 
Brad
No Comments.

Leave Comment

Inner Pec Thoughts

Tuesday, April 14th, 2009

Q:

Hey, I have read some of your articles on bodybuilding.com and was hoping for your take on my chest routine. I have routine A which I do one week and routine B which I do the fallowing and repeat the cycle over and over. I am 19 years old and have been training for more than a year.
any advice would be great thank you
Monday: Chest & Triceps A
——————————-
1. Dumbell Flat Bench Press 4×10-12
2. Barbell Incline Bench Press 3×10-12 Wide Grip
3. Dumbell Incline Flye Press 3×10-15
4. Smith Machine Decline Press 3×10-12
Monday: Chest & Triceps B
——————————–
1. Dumbell Incline Bench Press 4×10-12
2. Barbell Flat Bench Press 3×10-12 Wide Grip
3. Pec Dec Machine 3×10-15
4. Dips 3×15
A:
Hi SportsFan! (sorry, I do not know your name)  
The routine looks real good. You have multiple angles and different movements so as not to get stagnant. Let me know your progress and if there is anything else you need. Thanks!
 
Brad
Q:
Hey, thanks for the reply I have been using this routine for two weeks now I feel it mainly in my outer pecs and pec/delt area but not so much inner pec. I am thinking about using a medium grip for the decline Smith Machine Press (routine A) to target to inner pecs a long with the outer pecs. What do you think?
A:
That sounds good. I sometimes will do a few movements as normal and then put pec deck in the middle somewhere to “pre-exhaust” the pecs with a two or three count to squeeze the pecs in the middle. Also, on all dumbbell presses really get a good squeeze at the top for the inner portion. Good luck!
 
Brad
No Comments.

Leave Comment

Cutting, Bulking and Undulating Oh My!

Tuesday, April 14th, 2009

Q:

Hi, Brad, my name is Nolan Fulton and im 16 years old. I
recently got into the world of bodybuilding and have been
working out seriously for about 2-3 months. I just wanted to
know what kind of diet you would recommend for someone like
me who is trying to put on lean muscle and keep bodyfat to a
minimum. Im about 5 foot 7 and 135-140 pounds, and around
8…5% bodyfat. I know the basic of supplementation and pre
and post workout nutrition and was wondering what kind of
meal plan i should use and what foods to eat and when.
I’ve tried several diet plans from cutting to bulking
with not much success. I think im sort of a hardgainer, yet
most of my gains from my previous mass building plan came
from fat. Sorry to ask so much of you, and any form of
advice would be extremely helpful. Thank you

A:

Hi Nolan, What is your current diet like? Brad

Q:

Well, since right now i’m trying to put on lean muscle
mass with minimal fat gain, im eating around 2500-2700
calories. I have high, low and medium carb days depending on
the type of workout i have that day.. Im getting around 270
grams of carbs on low days, 310 or so on medium, and around
330 on high days. These carbs come from oatmeal, brown rice,
and sweet potato. After i workout i take a weight gainer
such as cytogainer and sometimes optimim serious mass. My
protein is around 210 grams coming from whey protein abd
lean meats such as chicken and turkey breast and top sirloin
steak. My fats are around 20% of my total calories so
anywhere from 55-63 grams. These fats come from mixed nuts,
avocado, flax seed, and salmon. Im trying to maintain around
a 500 calorie surplus and i have done lots of research and
would like to know your assesment of all of this. thanks

A:

Nolan, It looks like you have a great knowledge of
nutrition and where to place certain things.

Two things: I would forgo the weight gainer. It can contain a lot of sugar
and cause spikes in blood sugar, which can shut down fat
burning and possibly get in the way of building as much mass
as you want. Try to get those extra calories from solid
carbs like the ones you already have in your diet. After
your workout try a whey protein product (40-50 grams) with a
simple carb (50-70 grams). Now, you just saw that I wrote
about sugar being bad, well, ONLY after your workout should
you take in simple carbs. The weight gainer could
potentially contain fats which will slow down protein and
carb absorption when you need it most. PLUS, you will save
money in the long run… whey is cheap!

Secondly, if you are to cycle your carbs like that (which is a great idea) I
would differentiate them a little more drastically. For
example: you have the levels set at 270, 310, and 330. Well,
that is like eating a couple of corn flakes extra on those
high days. You want to make an impact on your metabolism and
your mass-gaining goals while still maintaining leanness..
Try levels such as 225, 300, and 375 or even 200, 300, and
400. That will ensure you are really keeping the body
guessing. Don’t worry about if you set your low days
very low, you will just benefit from the high days even
more.

I applaud you in your efforts. Bodybuilding is not an
easy endeavor so keep seeking knowledge, but keep a cool
head and try new things out for a good period of time before
switching again. You need enough time to see if these
techniques will work for your body type.

Brad
Q:

Thank you so much for the information. I do have a few more
questions though if you don’t mind. What are some
typical nutrient ratios for a bulking cycle and a cutting
cycle for a bodybuilder. I know there isn’t one specific
ratio that is the best, but i’ve received mixed
information from various sources. Once again thank you so
much and congratulations rebounding from cancer and making a
truly inspiring comeback to bodybuilding. Your story gives
me motivation to strive to be the best I can be and not take
anything for granted.

A:

No problem Nolan,

I just happen to be writing right now so you caught me at a
great time. First off, thank you for the kind words
regarding my recovery. I am surely not perfect, but I love
to get emails back about how people may read something of
mine whether it’s about my story, nutrition, training,
or supplementation. I love to research and write about it
and to pass it on to others. Anyways! Now that we have all of the "ata boys" out of the way…

Ratios? Wow, that is a big word. I know that more is being
done at the "cutting" cycles regarding fats and
proteins. I seem to see a lot of bodybuilders get into
incredible shape utilizing a more protein and fat diet than
one with carbs. Everyone is so different when it comes to
how the body handles carbs. I am considered a guy with a
fast metabolism (which has slowed a little in my 30’s).
When I was younger I could eat everything in site and still
have abs! Now, I would not recommend that approach, but do
you consider yourself one that metabolizes carbs pretty
well? If not, then a more protein and fat diet may do the
trick. If you do take on that plan, be sure to keep the fats
healthy and the protein high. You can have carbs, but just
eat them at the two meals that bookend your training.

For a 180 to 200 lb. bodybuilder try about 225 to 270 grams
of protein and around 100 to 150 grams of healthy fats
(start at the low ends first). Have about 30 grams or so of
carbs before and after training.

Now, as far as bulking goes… The key is to not get too
"fat" in the offseason. The way I see it is when
bulking, you have to make a few choices as to how you want
to eat. Either you balance out the fat and carbs or if you
want to eat more carbs, eat less fat. Increasing both will
add way too many calories and you will start to gain fat
tissue. For example: while keeping your protein high you can
eat moderate carbs and moderate fats, or high carbs with low
fats. From my experience, I like to add carbs gradually to
gain muscle while keeping my fats pretty low (but a few to
stay healthy). I like how you want to cycle carbs while
bulking. This will help ensure you will still burn some fat.

With that said, I really would not fool around with ratios
too much. Once it becomes a numbers game then you become a
slave to your plan and you tend to listen a little less to
your body.

One last word: Just make sure you are POUNDING those
weights but not overtraining. You can diet, supplement, rest
and research all you want, but your training needs to be
spot on! I have gone through so many training partners over
the years that I now train alone. I go very fast, but still
heavy. Keep your rest periods down to one minute for most
bodyparts, where a watch and time yourself, you will be
surprised at how quick that minute goes buy. If you need a
few more seconds though by all means take it. Switch up your
training and keep the reps moderate. 
Brad

If it Ain’t Broke…

Tuesday, April 14th, 2009

Q:

I am pretty new to supplements. The only thing I have taken is creatine and whey. I was wondering, if I am to follow your suggested guide, do I need to cycle these supplements. If so, what is your recommended schedule. Thank you in advance.

Ryan P. Murphy

A:

Hi Ryan,
 
Like the old saying goes: if it ain’t broke, don’t fix it. Do you see yourself in a plateau? Is your current supplement schedule working for you? If you are gaining strength and muscle at a slow and steady rate I would stay on what you are taking. If not, try a new supplement one at a time as I have outlined in the article.
 
Good luck,
Brad

No Comments.

Leave Comment


Member Login

Sign in for more FREE features and tools!

Username or
Email Address:
Password:
Remember Me


New to Bodybuilding.com?
Sign Up Now It's FREE!



OldSuperMan BodySpace