Recipes - Part 2
Saturday, May 16th, 2009Ingredients:
- 1 can of tuna (somewhere around 33g protein, 1.5g fat)
- 1 flatbread (9g protein, 2.g fat)
- garlic powder
- 1 large leaf of lettuce
- spoonful of lemon juice
- 1 spoonful of pickle relish (optional)
- 1 spoonful of salsa
Directions:
1. place flatbread on plate (note: i get mine from Costco)
2. drain tuna, place in bowl, break into smaller pieces.
3. add lemon juice to tuna, mix.
4. lightly sprinkle garlic powder on top of tuna mixture. (add pickle relish if you decided to use it).
5. rip up lettuce, and evenly spread out in the center of the flatbread.
6. spread tuna mixture evenly on top of the lettuce.
7. roll up, enjoy.
Ingredients:
- 2 whole eggs
- mozzarella cheese
- ~1TB FF milk
- 3 turkey sausages (13g protein, 6g fat) (optional)
Directions:
1. crack both eggs into a bowl. scramble with fork.
2. add a little less than a Tablespoon of milk (eyeballing it works for me). mix.
3. add a small amount of mozzarella. mix.
4. place in microwave for about 2 minutes (or less).
(cook sausages in microwave)
5. add a medium sized spoonfull of mild salsa on top of eggs.
(cut of sausages, throw on top)
6. enjoy!
This actually tastes like a McDonals Egg McMuffin!
Ingredients:
- 1 slice WW bread (5g protein, 2.5g fat)
- 1 egg (6g protein, 4.5g fat)
- small spoonful of FF milk
- small handful of mozzarella
- 2 turkey sausages (8.5g protein, 4g fat)
Directions:
1. add egg to bowl. scramble.
2. add milk and cheese. mix.
3. microwave (about 1 minute 10 sec, depending on microwave, or cook on stove at a slightly higher temperature than you would regularly cook eggs–gives the eggs the taste of the McDonalds ones).
4. microwave sausages (about 45sec, or cook on stove)
5. cut slice of bread in 1/2. put eggs on one half.
6. cut sausages up, place on top of eggs.
7. place the 2nd half of the bread ontop.
8. eat!










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