Egg Whites - Why don’t they come in Jumbo Sizes???
I am sick and tired of the little eetttsssyyy bittsy sizes they sell at the Grocery stores and I’m scarred to try the powdered version’s that I’ve heard off. Any thoughts.
On a side-note - my hubby did a Turbo-Kick class with me last night, I’m so proud of my baby. He was one of only 2 guys in a class of around 50 women, and he did AWESOME!
July 8, 2009 at 2:09 pm
I use whites from the egg. It’s cheaper per serving.
July 8, 2009 at 2:20 pm
buy ostrich eggs
July 8, 2009 at 2:27 pm
@ShanBL - that’s what I did first, but it’s so messy and I really didn’t like to do it, but if that’s easiest, I will have to addapt.
@ eazy_mas - you’re kidding right?
July 8, 2009 at 2:31 pm
you could get ostrich egg. I dont know if there is in American but I know many places people eat ostrich egg it is very big
July 8, 2009 at 6:50 pm
"Egg whites international" are shipped to you frozen. They are already pasteurized (if you want to use them in a shake….ewww). You just measure out the amount you need. This is the biggest container of egg whites I’ve ever seen and they sell them on bb.com (or at least they used to).
July 10, 2009 at 12:43 pm
I agree Hardbody, egg whites by "Internatiional" are the only ones I use. Convenient, reasonably priced, and you can purchase as little or as much as you need.