So the biggest thing in weight loss is definitely a diet. I am hoping to hear from nutritionist, nutrition saavy, vegetarians, and vegans on this one or anyone who thinks they can offer a few words of advice. I have been trying to make sure that I get enough protein in and shape my meals to eat healthy and support what I want to do which is loose weight and gain muscle. I’m 5′2″ and 180lbs everything says I should eat around 1700-1800 calories a day. I will not lie I do not count every single calorie I find I fall off the band wagon easier when I do, I try to average. I eat 5 times a day, 6 if it’s been a really active day or if I am still hungry later on in the day. My days off and my days were I work a shorter shift are the easiest to prepare healthy meals for, my long days which are like 10-12hrs, I am supposed to get an hour lunch but usually have about 5-15 minutes to try and eat and keep moving with my work. Any advice people could offer would help me alot, because I definitely stink when it comes to eating smart I will not lie. My biggest thing which I know is bad, I don’t eat fresh fruit their are only a few types of fruit that I haven’t had an allergic reaction too, like bananas are a big no-no (I’m planning on having food allergy testing done). I try to get canned fruit that is canned in water or juice. I bloat really easily to so if anyone has any foods that I should stay away from let me know. I usually work out in the evening after I get off work which is 7-7:3-pm but I am trying to drag my butt out of bed to do it before work around 6:00am (I’m not a morning person).
Here’s a sample menu:
Meal 1
1 or 2 packets of plain grits or maple&brown sugar weight control oatmeal…1/2 cup cottage cheese, 1 or 2 morningstar sausages, occ 1/2 cup canned fruit
Meal 2
Activia Yogurt….1/2 cup mixed nuts
Meal 3
2 cups romaine lettuce…1/2 cup black eyed peas…1 oz shredded low-fat mozzarella cheese…10-15 croutons…2-3Tbs low fat sesame ginger (or another asian salad dressing) dressing
Meal 4
1 piece low-fat mozzarella string cheese…1/2 cup mixed nuts or 90-100 calorie pack snack
Meal 5
Lean Cuisine or Smart Ones frozen dinners or tofu and broccoli stir fry or whole wheat pasta…mixed vegetables….spaghetti sauce
My restrictions: No beef, pork, poultry, seafood, eggs (unless it’s like baked into something), I only drink lactaid milk I’m slightly lactose and tolerant, no bananas (Sorry if this makes things harder)
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