Ginger-cilantro chicken
10 chicken breasts
2 hot peppers (jalapeno, whatever)
2-3" piece of ginger, peeled and chopped
3 tbsp lemon juice
2 tbsp chopped garlic
1 bunch cilantro, chopped
2-3 spigs mint leaves
1 cup water
Slice chicken breasts and put into large pan.
Process hot peppers and ginger in food processor until fine. Add lemon juice and garlic, process till smoothish. Add cilantro and mint, process till finely chopped/incorporated into rest.
Add sauce and water to chicken breasts, stir well. Cook until done.
May 3, 2009 at 2:33 pm
Might have to try this….thanks!