Protein
Hi all,
I’m having a bit of a problem. I used to be able to drink a whey protein —low carb at least with skim milk. I cannot have it just with water.
Now I’m having a hard time having it mixed into anything. Even a flavourless one. I don’t know what to do. I’m just not liking the taste of the protein all together.
Any suggestions?
October 5, 2008 at 6:49 pm
Have you tried any of Jay Robb’s Whey Protein?? All of the flavors are absolutely delish! I Like the strawberry, and I mix it with skim milk, and also the chocolate. I drink it after my workout, and I also have fruit mixed in. With the chocolate I mix in raspberries….think about it, chocolate raspberries!! Give them a try. I actually look forward to them. Good luc!
October 5, 2008 at 7:11 pm
I LOVE Beverly International UMP (Ultimate Muscle Protein) in the chocolate flavor. Only 120 calories a scoop and it mixes so easily in water, ff milk, whatever. I’ve tried many many proteins and next to ON 100% Whey (Double Chocolate) Beverly is the only other one that I use.
October 5, 2008 at 7:23 pm
I think it does take some experimentation to see what you like. I love Jay Robb’s as well. It is a little pricey, which is why I don’t buy it, but it is really good. I think you can buy single serving packets, too, to try it out. Like china2U, I am also a HUGE fan of Optimum Nutrition protein powders. Also, I like to add protein powder to my oatmeal protein pancakes and regular oatmeal… a little goes a long way.
October 22, 2008 at 4:38 am
I also use the ON Whey Protein, after trying like 3 others. The Optimum Nutrition is just awesome with milk (fat free of course).