Darknesss23’s BodyBlog

I don’t know how healthy this was but i figured i’d treat myself to a nice home cooked meal!…and I went fancy with it..haha

Baby Spinach and Romano Cheese omelette  w/ italian bread/french toast style (sorta)
4 Egg Whites

2 Whole Eggs

Fresh Grated Pecorino Roman Cheese

1/2 Cup Fresh baby spinach diced into thin strips

Mixed in a bowl with a little bit of salt and pepper

Italian Bread Thinly sliced and Dipped into the mixture above before it was poured into the pan. Pieces  of the baby spinach placed onto the bread, then once omelette was finished, the bread slices were tossed into the pan and then seared to allow the spinach to stick

Once placed on the plate for serving, a little more freshly grated romano cheese was added for garnish and thin tomato slices to add  color and other nutritional value…

like i said i don’t know how healthy this was but…IT WAS DELICIOUS!

This entry was posted on Saturday, February 16th, 2008 at 10:32 am and is filed under Training. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.